Tacos may be the first thing people order, but the Tacos Tamix menu has a whole cheese-friendly side for nights when one taco is not enough. Mulitas, gringas, quesadillas, and cheese tacos all give regular customers a way to stay close to the taco-truck experience while changing the texture of the meal.
Mulitas Keep It Compact
The menu describes mulitas as double corn tortilla with melted cheese, onions, and cilantro. That makes them a good middle ground: more filling than a single taco, but still compact enough to eat near the truck or take back to the car.
Gringas Bring Al Pastor and Cheese Together
Gringas are listed as flour tortilla with al pastor and melted cheese. That combination gives al pastor a softer, richer format while keeping the flavor people associate with Tamix. If someone likes tacos al pastor but wants something a little more substantial, this is a natural next order.
Quesadillas Make the Order Easy
Quesadillas are familiar, shareable, and useful when a group has different appetites. The menu lists a regular quesadilla and a two-meat option, so it is easy to keep the order simple or make it a little bigger.
The best part is that none of these choices replace tacos. They sit beside them. Order tacos for the first bite, then add a mulita, gringa, or quesadilla when the table needs something warm, cheesy, and a little more filling.

